Istanbul Apple·tea·ni
This tea-infused twist on the classic martini tastes complicated, but no one ever needs to know how easy it actually is! Learn how to infuse tea into liquor and shake (or stir) up the perfect fall martini!
Tea Cocktails
Istanbul AppleTEAni
A dangerously delicious fall twist on a classic vodka martini, this easy tea cocktail is sure to be a hit at parties (and no one has to know how easy it is to make!).
A Tea Twist on a Classic Cocktail
Istanbul AppleTEAni
Ingredients:
2 1/2 oz vodka
3/4 oz Istanbul Apple Infused Dry White Vermouth (see below!)
Apple wheel and cinnamon stick to garnish
Directions:
1. Combine ice, vodka & vermouth in a cocktail shaker.
2. Shake or stir vigorously to chill (depending on preference).
3. Strain into a martini or rocks glass.
4. Garnish with an apple wheel and cinnamon stick.
5. Enjoy!
Tea Infused Liquor
Istanbul Apple Infused Vermouth
Ingredients:
1 cup dry Vermouth blanca
3 grams Istanbul Apple tea
Directions:
1. Combine vermouth and dry tea in a mason jar or other sealable jar.
2. Steep overnight.
3. Strain into a jar for storage (it's shelf stable and does not need to be refrigerated!)
4. Enjoy in martinis, fall-themed Manhattans, and other cocktails!
Shop the Recipe
Istanbul Apple
$ 14.00
View More Tea Recipes!
Apple Chaider
Learn how to make our new favorite Tea Bar special: Apple Chaider! Served hot or iced, this fall drink is for lovers and haters of pumpkin spice!
Sweet White Peach Donuts
Using tea and honey, these peach cake donuts are light and fluffy and perfect for summer!
